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Fish tacos have become a popular dish among people who are health-conscious and want to enjoy a delicious meal without consuming too many calories. If you are looking for a recipe to make the best fish tacos, look no further. We have a recipe that is both grilled and low-calorie, providing you with the perfect meal for a summer’s day. First, let’s take a look at the ingredients required to make this recipe. You will need: - 1 pound of white fish (such as cod or tilapia) - 2 tbsp of olive oil - 2 tsp of chili powder - 1 tsp of paprika - 1 tsp of cumin - Salt and pepper to taste - 8 corn tortillas - 1 avocado - 1 cup of shredded cabbage - 4 tbsp of cilantro - Juice from 1 lime To prepare the fish, preheat your grill to medium-high heat. Mix the olive oil, chili powder, paprika, cumin, salt and pepper in a bowl. Rub this mixture over the fish, making sure that it is evenly coated. Place the fish on the grill and cook for about 4 minutes on each side. While the fish is cooking, you can prepare the toppings. Slice the avocado and shred the cabbage. Chop the cilantro and mix it with the lime juice. This will be used as a topping later. Once the fish is cooked, remove it from the grill and cut it into small pieces. Warm the tortillas by placing them in a skillet over medium heat for about 30 seconds on each side. Assemble your tacos by placing the fish on the tortillas, followed by the shredded cabbage and avocado. Drizzle the cilantro and lime mixture over the top of each taco. Now that we have covered the recipe for the best fish tacos, you may be wondering how many carbs are in this tasty dish. According to Salvation Taco, a single fish taco typically contains around 20g of carbohydrates. This is due to the presence of the tortilla and other ingredients such as avocado and cabbage. However, this is still a relatively low carb count compared to other foods. In conclusion, fish tacos can be a delicious and healthy meal that can be enjoyed all year round. By using our recipe and being mindful of the number of carbs you consume, you can enjoy this dish without feeling guilty. So go ahead and invite your friends over for a fish taco party, and impress them with your culinary skills!

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